Yasmine De Bruijn
Breda
Profielschets
Customer-oriented hospitality student with reception experience including check-in and check-out, reservations, and guest communication. Reliable, friendly, and professional, ready to further develop skills and contribute to excellent guest experiences.
Overzicht
7
7
years of professional experience
7
7
years of post-secondary education
1
1
Certification
Werkervaring
Bartender & Receptionist
ST CHRISTOPHERS AND BELUSHI'S
Berlin
2025.10 - 2026.03
- Responsible for guest check-ins and check-outs, handling inquiries, preparing drinks, and creating a welcoming atmosphere in a fast-paced, international environment.
Customer Service
PAPI HOTELS
Malgrat de Mar
2025.04 - 2025.09
- Provided customer service by welcoming and assisting guests, coordinating check-ins and check-outs, managing reservations, answering phone calls and emails, and supporting daily reception operations.
Responsible for preparing and serving meals
VREDENBERGH
Breda
2024.06 - 2025.04
- Responsible for preparing and serving breakfast, lunch, and dinner to elderly residents, ensuring their dietary needs were met, maintaining a clean and organized kitchen and dining area, and interacting with residents to provide companionship and support their well-being.
Cashier
ACTION
Breda
2019.05 - 2024.04
- Responsible for cashier duties, assisting customers, handling transactions, and restocking and organizing store shelves.
Housekeeping Services
BOUTIQUE HOTEL NOUVEAU VAN HAM
Breda
2022.10 - 2024.01
- Provided housekeeping services by cleaning and maintaining guest rooms and public areas, managing laundry, restocking supplies, and ensuring a clean, comfortable area.
Opleidingen
Vocational Education and Training (VET) Level 4 - Tourism & Marketing
DE ROOI PANNEN BREDA
Breda 2023.08 - 2026.07
diploma - Care & Welfare
PRINSENTUIN VAN COOTH
Breda 2019.08 - 2023.07
Vaardigheden
- Guest service & communication
- Check-in/out procedures
- Reservation management
- Teamwork & problem-solving
- Reservation system use
- Food safety understanding
LANGUAGES
Dutch
First language
English
Gevorderd (B2)
German
Elementair (A2)
Spanish
Beginner
Certificering
Food Hygiene Certificate in accordance with Sections 42/43 of the German Infection Protection Act (IfSG) – handling of food, obtained on 14 November 2025 (Berlin, Germany)
Tijdlijn
Bartender & Receptionist
ST CHRISTOPHERS AND BELUSHI'S
2025.10 - 2026.03
Customer Service
PAPI HOTELS
2025.04 - 2025.09
Responsible for preparing and serving meals
VREDENBERGH
2024.06 - 2025.04
Vocational Education and Training (VET) Level 4 - Tourism & Marketing
DE ROOI PANNEN BREDA
2023.08 - 2026.07
Housekeeping Services
BOUTIQUE HOTEL NOUVEAU VAN HAM
2022.10 - 2024.01
diploma - Care & Welfare
PRINSENTUIN VAN COOTH
2019.08 - 2023.07
Cashier
ACTION
2019.05 - 2024.04