Hardworking and versatile professional with experience in food production, manual cutting (Plukon), and harvesting at a mushroom farm in the Netherlands. Previously worked as a Barista in Ukraine, where I developed strong responsibility and teamwork skills. Currently pursuing a Bachelor’s degree in Law through distance learning. I am a quick learner, reliable, and have a beginner level of English and Polish.
Cutting and preparing various types of vegetables for salads.
Operating industrial cutting machines and performing manual cutting.
Ensuring the freshness and quality of raw ingredients.
Maintaining strict hygiene and food safety standards (HACCP).
Fast and precise manual cutting skills
Food safety and hygiene (HACCP)
Strong sense of responsibility and discipline
Quick learner with a problem-solving mindset
Stress-resistant and a reliable team player
Highly organized and motivated
Computer and ICT support skills
Friendly and customer-oriented personality