Valeria Szuszik
Almere
Summary
Proven expertise in food safety and exceptional leadership skills, demonstrated during tenure at Martijn where seamlessly transitioned from kitchen worker to temporary manager. Excelled in maintaining hygiene, ensuring high-quality food preparation, and fostering team efficiency. Achieved significant improvements in kitchen operations and customer satisfaction. Eager Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude.
Overview
5
5
years of professional experience
28
28
years of post-secondary education
Work History
Kitchen Worker / Temporary Manager
Martijn
11.2023 - Current
- Responsibilities:
- Assisted in preparing and cutting ingredients for pizzas and other dishes
- Maintained cleanliness and order in the kitchen
- Ensured compliance with hygiene and safety standards in the kitchen
- Sorted and stored ingredients according to internal standards
- Controlled the quality of products and finished dishes
- Temporarily managed the kitchen and restaurant in the absence of the supervisor
- Ensured the efficient operation of kitchen and front-of-house staff
- Resolved issues and ensured the smooth functioning of the restaurant
- Was responsible for maintaining cleanliness and order in the kitchen and dining area
- Made food according to standard recipes with requested changes for customer satisfaction.
- Learned other teammates' work tasks to train as backup.
Factory Worker
Rob Arnoldus
11.2021 - 10.2023
- Responsibilities:
- Ensured proper handling and packaging of meat products
- Monitored hygiene and safety standards on the production line
- Worked with raw products, ensuring proper storage
- Assisted in sorting and preparing products for packaging and shipment
- Controlled product quality and ensured compliance with expiration dates
- Followed internal guidelines and company standards to prevent contamination
- Maintained cleanliness and organization of the workspace
- Experienced in using knives for meat cutting
- Ensured precision and safety while handling sharp tools in the production process
- Held responsibility for keys and general cleaning duties
- Assisted colleagues with document management and ensured proper handling
- Took on a small management role with accountability for tasks and responsibilities
- Carefully packaged finished products and prepared for shipment.
- Used equipment properly to avoid workplace hazards or injuries.
- Unloaded and loaded items from conveyors, machines, and conveyances.
- Utilized hand tools and power tools to assemble products, practicing safety measures.
Factory Worker
Juszczyk Piotr
09.2021 - 11.2021
- Responsibilities:
- Maintained cleanliness and organization of workspace
- Experienced in using knives for meat cutting
- Ensured precision and safety while handling sharp tools in production process
- Carefully packaged finished products and prepared for shipment.
- Used equipment properly to avoid workplace hazards or injuries.
- Conducted routine quality checks using precision measuring tools, guaranteeing high standards were met consistently.
- Assisted in training new employees, providing guidance and sharing knowledge of factory processes.
Factory Worker
Anita
12.2020 - 08.2021
- Responsibilities:
- Worked on the production line of food products
- Assisted with packaging and labeling of products
- Ensured proper storage and handling of raw materials
- Maintained cleanliness and hygiene in the production area
- Carefully packaged finished products and prepared for shipment.
- Used equipment properly to avoid workplace hazards or injuries.
- Maintained a clean and safe workspace by adhering to safety protocols and regularly organizing the factory floor.
- Utilized hand tools and power tools to assemble products, practicing safety measures.
- Increased production efficiency by optimizing assembly line processes and implementing time-saving techniques.
Waiter, Bartender, Kitchen Staff, Cleaner
Elya Novikova
07.2020 - 11.2020
- Responsibilities:
- Served food and beverages to customers
- Prepared drinks and ensured high-quality service at the bar
- Assisted kitchen staff with food preparation
- Maintained cleanliness and hygiene in dining and kitchen areas
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Communicated with kitchen staff to enable accurate food preparation.
Ticket Seller / Financial Responsible
Aniko Szeles
08.2019 - 08.2019
- Responsibilities:
- Sold tickets to festival visitors.
- Managed financial transactions, including counting money.
- Stored cash securely and handed over funds to performers.
- Maintained accurate financial records and ensured correct handling of money.
- Streamlined ticket purchasing process for improved efficiency and reduced wait times.
- Worked closely with event promoters to ensure accurate distribution of complimentary tickets or special promotions as needed.
- Handled high-volume ticket sales with precision and accuracy, ensuring a positive experience for all patrons.
- Maintained up-to-date knowledge of venue policies, procedures, and upcoming events to provide informed recommendations to customers.
Education
Vocational Diploma And Certificate - Customs, Excise, And Product Tax Administrator
Kisvárda Vocational Training Centre, Kandó Kálmán
Záhony, Hungary 09.2018 - 06.2020
High School Diploma -
Széchenyi István Secondary School No.2
Chop 09.2007 - 06.2018
Certificate - Piano, Vocal
Chop Children’s Music School
Chop, Ukraine 09.2007 - 09.2016
Certificate - Ballet, Oriental Dance, Folk Dance, Tango, Rock’n’
Chopo Art School
Chop, Ukraine 09.2007 - 06.2014
Skills
Food safety
Food preparation
Hygiene maintenance
Safe food handling
Stress tolerance
Recipe adaptation
Food presentation talent
Customer service
Timeline
Kitchen Worker / Temporary Manager
Martijn
11.2023 - Current
Factory Worker
Rob Arnoldus
11.2021 - 10.2023
Factory Worker
Juszczyk Piotr
09.2021 - 11.2021
Factory Worker
Anita
12.2020 - 08.2021
Waiter, Bartender, Kitchen Staff, Cleaner
Elya Novikova
07.2020 - 11.2020
Ticket Seller / Financial Responsible
Aniko Szeles
08.2019 - 08.2019
Vocational Diploma And Certificate - Customs, Excise, And Product Tax Administrator
Kisvárda Vocational Training Centre, Kandó Kálmán
09.2018 - 06.2020
High School Diploma -
Széchenyi István Secondary School No.2
09.2007 - 06.2018
Certificate - Piano, Vocal
Chop Children’s Music School
09.2007 - 09.2016
Certificate - Ballet, Oriental Dance, Folk Dance, Tango, Rock’n’
Chopo Art School
09.2007 - 06.2014
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