Slawomir Ptaszynski
Bristol
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level team leader position. Ready to help team achieve company goals.
Overview
11
11
years of professional experience
Work History
Warehouse Operative
DHL
02.2020 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Worked effectively in fast-paced environments.
- Passionate about learning and committed to continual improvement.
Senior Sous Chef
Wagamama Restaurant
01.2016 - 01.2019
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Head Chef
Wagamama Restaurant
09.2019 - 12.2019
- Elevated restaurant''s reputation by consistently creating high-quality, innovative dishes and maintaining top-notch presentation standards.
- Fostered a positive working environment by promoting teamwork and open communication among all kitchen staff members.
- Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients...
- Led staff meetings to discuss upcoming events, address concerns or challenges, and reinforce company values as well as expectations within the workplace environment.
Sous Chef
Wagamama Restaurant
01.2014 - 01.2016
- Enhanced overall restaurant efficiency by streamlining kitchen operations and implementing effective time management strategies.
- Boosted customer satisfaction ratings by consistently delivering high-quality dishes and maintaining strict adherence to food safety standards.
- Collaborated with executive chef to develop innovative menu items, leading to increased guest return rates and positive reviews.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
Wagamama-team-leader
Wagamama Restaurant
01.2013 - 01.2014
- Enhanced team productivity by implementing efficient work processes and regularly reviewing performance metrics.
- Developed team members'' skills through targeted coaching sessions, resulting in improved individual performance.
- Managed conflict resolution among team members, fostering a positive and collaborative work environment.
Education
Associate in Engineering Technology - Machine Technology
ZSM Technical College
Bydgoszcz Poland05.1997
Skills
- Active Listening
- Time Management
- Relationship Building
- Supervision and leadership
- Equipment operation
Timeline
Warehouse Operative
DHL
02.2020 - Current
Head Chef
Wagamama Restaurant
09.2019 - 12.2019
Senior Sous Chef
Wagamama Restaurant
01.2016 - 01.2019
Sous Chef
Wagamama Restaurant
01.2014 - 01.2016
Wagamama-team-leader
Wagamama Restaurant
01.2013 - 01.2014
Associate in Engineering Technology - Machine Technology
ZSM Technical College
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