Culinary Student
Learned and practiced the basics different varieties of baked goods.


Passionate culinary student at Num Studio with expertise in cooking methods and food presentation. Demonstrated strong allergen awareness while volunteering at the Romdul Charity Marathon and Foodstall School Fair, enhancing community engagement. Skilled in sauce making and ingredient pairing, committed to delivering exceptional culinary experiences.
Learned and practiced the basics different varieties of baked goods.
Joined a marathon to support a charity.
Volunteered to help a footstall business by engaging with delivery.
Dedicated and passionate into performing.