Organized and forward-thinking customer service professional with a flexible and motivational management style. Background includes inventory management, sales leadership and recordkeeping.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food Service Supervisor
Little Caesars
11.2022 - 07.2023
Maintained work logs, food safety logs and deposits.
Maintained health and food safety standards at all stages, from storage through delivery.
Kept guest and work areas clean, organized and sanitized per established standards.
Ordered new supplies and food to maintain service levels.
Shift Manager
KFC
04.2022 - 01.2023
Worked in fast-paced Environment
Cooperated with coworkers to improve customer experience and manage storefront.
Tracked receipts, employee hours, and inventory movements.
Exercised composure under pressure and in escalated customer service scenarios.
Front Office Intern
Deerhurst Resort
12.2021 - 04.2022
Assisted guests in check-in/Check-outs
Worked as cashier to generate customer bills, gift cards and other payments.
Resolved customer issues quickly and notified supervisor immediately when problems escalated.
Customer Support Executive
Teleperformance
03.2019 - 08.2019
Answered client calls
Listened to customers' questions and concerns to provide answers or responses.
Ensured that all client databases are up to date with latest address, contacts, and overdue payments
Offered repayment plans to the delinquent clients and collected payments on the accounts.
Front Office Receptionist
Omni Hotel and Resort
02.2018 - 02.2019
Evolved to variety of business environments in a friendly and professional manner
Interacted with customers by phone, email, or in-person to provide information.
Reviewed reservations before the guest arrival to resolve guest’s special Needs/requirements in time
Maintained clean reception area to promote positive, professional environment for clients.
Education
Graduate Diploma - Hospitality and Tourism Operations Management
Fanshawe College
London, Ontario
04.2022
Master of Science - International Hospitality Finance
Glion Institute of Higher Education
Switzerland
07.2019
Bachelor of Science - Hospitality and Hotel Administration
Panjab University
India
05.2016
Skills
Night Auditing
Planning and Coordination
Hospitality Service
Customer Relations
Certification
Safe Food Handlers
Smart Serve
Worker Health and Safety
Timeline
Food Service Supervisor
Little Caesars
11.2022 - 07.2023
Shift Manager
KFC
04.2022 - 01.2023
Front Office Intern
Deerhurst Resort
12.2021 - 04.2022
Customer Support Executive
Teleperformance
03.2019 - 08.2019
Front Office Receptionist
Omni Hotel and Resort
02.2018 - 02.2019
Graduate Diploma - Hospitality and Tourism Operations Management
Fanshawe College
Master of Science - International Hospitality Finance
Glion Institute of Higher Education
Bachelor of Science - Hospitality and Hotel Administration
Panjab University
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