Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Rachel Meunier

Burin

Summary

Knowledgeable and Compassionate Dietitian educating patients and families, monitoring patient nutrition and managing physician-ordered diets. Thrives in challenging, fast-paced settings when managing multiple tasks and working with various patients.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Long-Term Care Dietitian

CIUSSS De LEstrie-CHUS
Granby, QC
09.2023 - 12.2023
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
  • Evaluated individual patients to assess their chewing and swallowing abilities and created meal plans ensuring safe and adequate oral intake.

Customer Service Representative

Liquor Control Board Of Ontario
Ottawa, ON
06.2022 - 06.2023
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Handled customer inquiries and suggestions courteously and professionally.

Internship Student

The Ottawa Hospital
Ottawa, ON
05.2022 - 08.2022
  • Interacted with patients in-person by phone or email in several sectors such as Cardiology, Oncology, Nephrology and ICU.
  • Improved patient outcomes by developing and implementing customized nutrition plans based on individual needs and medical conditions.

Internship Student

Ottawa Food Bank
Ottawa, ON
02.2022 - 04.2022
  • Created Nutrition-related education material for multiple community groups.
  • Communicated effectively with faculty and staff and accepted critiques and suggestions for areas of improvement.

Internship Student in a Long-term Care Home

Bruyère, Résidence Saint-Louis
Ottawa, ON
01.2022 - 02.2022
  • Interacted kindly with patients and families and displayed positive, outgoing attitude, resulting in the establishment of long-term, professional relationships.
  • Helped clients maintain optimal health by overseeing every clients nutritional care plan.

Internship Student In Food Services Managment

CIUSS MCQ
Trois-Rivières, QC
05.2021 - 07.2021
  • Evaluated the menus of multiple establishments to ensure compliance with IDDSI
  • Managed time efficiently in order to complete all tasks within deadlines.

Education

Honours Bachelor of Nutrition Sciences -

University of Ottawa
Ottawa, ON
08.2022

Skills

  • Bilingual (French and English)
  • Active listener
  • Critical thinking
  • Ability to keep knowledge up to date

Certification

  • RD - Registered Dietitian with Newfoundland and Labrador College of Dietitians (NLCD) since February 2024

Timeline

Long-Term Care Dietitian

CIUSSS De LEstrie-CHUS
09.2023 - 12.2023

Customer Service Representative

Liquor Control Board Of Ontario
06.2022 - 06.2023

Internship Student

The Ottawa Hospital
05.2022 - 08.2022

Internship Student

Ottawa Food Bank
02.2022 - 04.2022

Internship Student in a Long-term Care Home

Bruyère, Résidence Saint-Louis
01.2022 - 02.2022

Internship Student In Food Services Managment

CIUSS MCQ
05.2021 - 07.2021

Honours Bachelor of Nutrition Sciences -

University of Ottawa
Rachel Meunier