Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Pavlos Lloja

Utrecht

Summary

Dynamic professional with broad expertise in foodservice management, customer relations, and operations, developed at Calma Pool Bar. Recently relocated to Utrecht, eager to embrace new challenges in various industries. Skilled in driving revenue through innovative promotions, events, and exceptional guest experiences. Strong background in optimizing workflows, cost control, and improving overall operational efficiency. Adept at making key decisions in fast-paced environments, consistently exceeding goals and enhancing team collaboration.

Overview

5
5
years of professional experience

Work History

Bar Manager

Calma Pool Bar
05.2024 - 06.2025
  • Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Created effective employee schedules maintaining coverage at peak times.

Hotel Bar Manager

The Mood Boutique Hotel
10.2023 - 05.2024
  • Closed out cash register and prepared cashier report at close of business.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Improved customer service rankings by resolving issues quickly and accurately.

Bartender

Myconian Collection - K Hotel
04.2023 - 09.2023
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.

Operator Specialist

Axxion Surface
01.2022 - 02.2023
  • Handled the storage, organization, and preparation of Corian countertops for fabrication and installation
  • Assisted in measuring, cutting, and finishing Corian surfaces according to design specifications
  • Operated warehouse equipment safely and efficiently
  • Maintained a clean and orderly workspace, ensuring compliance with safety protocols

Barista

Snap Street Market
09.2020 - 12.2021
  • Maintained regular and consistent attendance and punctuality.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Controlled line and crowd with quick, efficient service.
  • Operated espresso machines and commercial coffee brewers to create beverages.

Education

No Degree - Informatics Engineering (Unfinished)

Technological Educational Institute Of Central Macedonia
Serres - Greece
09-2018

Certificate - Bartender, Barista, Mixology

Soulshakers Bar Services
Thessaloniki
04-2018

High School Diploma -

Second High School of Sykies
Thessaloniki - Sykies
06-2016

Skills

  • Foodservice management
  • ServSafe compliance
  • Cocktail development
  • Performance monitoring
  • Guest interaction
  • Decision-making
  • Cost control
  • Responsible alcohol service

Languages

English
Full Professional
Greek
Native or Bilingual
Albanian
Native or Bilingual

Timeline

Bar Manager

Calma Pool Bar
05.2024 - 06.2025

Hotel Bar Manager

The Mood Boutique Hotel
10.2023 - 05.2024

Bartender

Myconian Collection - K Hotel
04.2023 - 09.2023

Operator Specialist

Axxion Surface
01.2022 - 02.2023

Barista

Snap Street Market
09.2020 - 12.2021

No Degree - Informatics Engineering (Unfinished)

Technological Educational Institute Of Central Macedonia

Certificate - Bartender, Barista, Mixology

Soulshakers Bar Services

High School Diploma -

Second High School of Sykies

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Pavlos Lloja