Summary
Overview
Work history
Education
Skills
Languages
Affiliations
Timeline
Generic
PAOLO APRILE

PAOLO APRILE

Amsterdam

Summary

I'm a versatile professional with experience in the hotel, restaurant and customer management sectors. from reception to kitchen I have developed skills that allow me to adapt quickly to new roles and challenges.

I am now looking for new opportunities to apply my skills in management, problem-solving and communication in a challenging context. I adapt easily to new environments and I am interested in roles that require organization, leadership and a strong customer focus.

Overview

10
10
years of professional experience

Work history

Intern

Caffé Raffaello
Urbino
06.2015 - 08.2015
  • Customer service, cafeteria and cocktail preparation
  • Cash and order management

Front Desk assistant Manager /Bar Manager /Waiter

Hotel la Meridiana
Urbino
07.2017 - 09.2021
  • Managed front desk: Check-in/Check-out, customer assistance and reservations.
  • Supervised bar operations: cocktails preparation, supplier management and new staff training.
  • Restaurant service: waiter, order taking, handling international clients and coordinating the dining area.

Chef

M&G Fast food restaurant
Amsterdam
10.2021 - 12.2024
  • Ensuring food quality and efficient service.
  • Staff supervisor: assigning tasks and maintaining a productive workflow.
  • Trained junior staff for optimal performance and skill development.
  • Handled inventory management and compliance with hygiene and safety regulations.

Education

High School Diploma - Tourism

Technical Institute for Tourism “Raffaello”
Urbino
09/2011 - 07/2017

French Strengthening Course - undefined

01.2015 - 5 2015

Level 1 Bartender Certificate - Bar management, Cocktail preparation and Cafeteria

01.2020 - 8 2020

Skills

  • Office 365 (Word, Excel, Power Point, Outlook)
  • Customer Service and Communication
  • Teamwork
  • Flexible and Multitasking ability
  • Problem-solving
  • Attention to detail and order
  • Telephone operation and Email management

Languages

Italian
Native
English
Fluent
French
Intermediate
Spanish
Elementary

Affiliations

  • Photography and Cinema
  • Gastronomy and Mixology
  • Videogames
  • Travel, Excursions and Multicultural discoveries

Timeline

Chef

M&G Fast food restaurant
10.2021 - 12.2024

Level 1 Bartender Certificate - Bar management, Cocktail preparation and Cafeteria

01.2020 - 8 2020

Front Desk assistant Manager /Bar Manager /Waiter

Hotel la Meridiana
07.2017 - 09.2021

Intern

Caffé Raffaello
06.2015 - 08.2015

French Strengthening Course - undefined

01.2015 - 5 2015

High School Diploma - Tourism

Technical Institute for Tourism “Raffaello”
09/2011 - 07/2017

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PAOLO APRILE