Marija Elizabete Silova
Enschede,Provincie Overijssel
Summary
Versatile professional with extensive expertise in leadership, teamwork, and organisational skills. Proficient in Adobe Photoshop, Microsoft Office Suite, and sales techniques, complemented by strong communication and problem-solving abilities. Demonstrates exceptional attention to detail, quality control, and the ability to work under pressure while mentoring employees and supervising teams. Adept at shop operations including cash handling, staff training, and customer service excellence. Committed to driving team success through initiative-taking and fostering a collaborative environment.
Overview
3
3
Languages
17
17
years of post-secondary education
10
10
years of professional experience
Work history
Shift leader
Jam Horeca,Foodbar Bluff
Enschede, Provincie Overijssel
2025.12 - Current
- Fostered teamwork amongst employees, enhancing workplace synergy and morale.
- Kept detailed records of shift activities, providing comprehensive reports to upper management when required.
- Facilitated positive work culture through open communication and feedback sessions.
- Prioritised tasks during busy periods to ensure timely delivery of orders or services.
- Maintained clean and safe work environment with regular inspections and cleaning rosters.
- Coordinated employee tasks to meet business objectives efficiently.
- Managed opening or closing procedures during shifts for seamless transition between different teams on duty.
- Dealt promptly with staff conflicts, resulting in harmonious working environment.
- Provided instructions and feedback to team during shifts.
- Led by example and demonstrated company best practices.
- Trained and mentored new employees to maximise team performance.
- Promoted safe and tidy work areas through inspections and cleaning checklists.
- Practiced food and health safety to comply with guidelines.
Board member
Confédération Européenne de Pétanque
2023.04 - Current
- Nurtured culture of transparency to foster trust within team.
- Fostered environment conducive for innovation, stimulating company growth.
- Collaborated on business plans, resulting in successful execution of projects.
- Initiated strategic partnerships for increased organisational growth.
- Chaired committee meetings for productive discussions and deliberations.
- Helped to transform public image by offering credibility and influence as brand ambassador.
- Worked with board of directors to establish objectives and decisively lead operations.
- Manage social media and communications in organisation
- Manage multiple projects in organisation
Kitchen staff member
Jam Horeca,Foodbar Bluff
Enschede, Provincie Overijssel
2021.10 - Current
- Prepped ingredients prior to cooking for more efficient service times.
- Supported chefs by doing daily tasks promptly.
- Demonstrated teamwork by assisting fellow staff during peak hours.
- Followed health and safety guidelines, ensuring safe work environment.
- Improved kitchen flow by maintaining clean and organised workspace.
- Handled all foods, storage and cleaning activities in accordance with sanitary procedures.
- Adapted quickly to new recipes and techniques for improved menu variation.
- Followed strict hygiene practices, providing sanitary kitchen environment.
- Ensured smooth service with effective communication skills.
- Assisted in food preparation for enhanced meal quality.
- Cleaned utensils and equipment to maintain hygiene standards.
- Utilised knife skills, improving precision and reducing waste.
- Managed time effectively during busy periods for optimal productivity.
- Multi-tasked efficiently to meet strict deadlines.
- Assisted chef in plating dishes beautifully for exceptional presentation.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Observed health and hygiene standards to minimise food contamination.
- Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
- Kept kitchen areas clean, orderly and well-stocked for smooth service.
- Organised ingredients for planned dishes and associated garnishes.
- Restocked chef workstations with fresh supplies throughout shifts.
Sales Assistant
SIA Apranga LV
Riga
2019.07 - 2021.08
- Main job in ZARA was cashier, besides this position,also worked in all departments - female, male and children's. Have experience working in warehouse - pricing and sort clothes supplies.
Janitor
SIA Garkalnes Komunālserviss
Garkalne
2016.06 - 2017.08
- During the summer holidays I worked as the janitor-set environment to make it clean and beautiful.
Education
Specialist of materials - glass design
VOCATIONAL EDUCATION COMPETENCE CENTRE "RIGA HIGH SCHOOL OF DESIGN AND ART"
Riga 2017.09 - 2021.07
Artist - Art
Janis Rozentals Riga art school
Riga 2008.09 - 2017.06
Elementary School Rīdze
Riga,Latvia 2011.09 - 2016.06
Skills
- Leadership and Teamwork
- Adobe Photoshop
- Adaptability
- Fast Learner
- Critical thinking and problem solving
- Decision Making
- Teamwork
- Microsoft Office
- Leadership Skills
- Ability to Work Under Pressure
- Problem Solving
- Computer Skills
- Communication
- Microsoft Office
- Time Management
- Leadership
- Ability to Work in Team
- Organizational Skills
- Communication Skills
- Listening capacity
- Sales techniques
- Outstanding customer service
- Team coaching and supervision
- Employee mentoring
- Shop opening and closing
- Cash-handling expertise
- New staff training
- Initiative taking
- Communication skills
- Attention to Detail
- Quality Control
Languages
English
Russian
Latvian
Hobbies
Painting, Travel, Sports, Art, Walking, Social media, Cooking, Reading
Extra-curricular activities
- CSIT World Sports Games, volunteer-referee, Riga, 2017-07, 2017-07, I was a judge of the competition and one of the organizers of the particular discipline.
- Latvian Basketbol Unity, volunteer, 2018-07, 2018-08, 2018 European Championship for male. I helped from the technical side - I scanned tickets, I helped people in different situations.
- Www.brivpratigie.lv, Volunteer, Riga, 2018-06, 2018-07, XXVI General Latvian Song and XVI Dance Festival - In my volunteer work, I had the great experience of seeing everything from the other side. Prepare gifts for each festival participant (about 50,000 participants in total), work in teams to do everything, follow or do everything according to plan, communicate and help visitors and participants and other things for a particular event.
Courses
- English language courses, Baltic Council for International Education
- Dec 2020 – Feb 2021
Affiliations
- Art
- Petanque
- Fashion
- History
- Music
Timeline
Shift leader
Jam Horeca,Foodbar Bluff
2025.12 - Current
Board member
Confédération Européenne de Pétanque
2023.04 - Current
Kitchen staff member
Jam Horeca,Foodbar Bluff
2021.10 - Current
Sales Assistant
SIA Apranga LV
2019.07 - 2021.08
Specialist of materials - glass design
VOCATIONAL EDUCATION COMPETENCE CENTRE "RIGA HIGH SCHOOL OF DESIGN AND ART"
2017.09 - 2021.07
Janitor
SIA Garkalnes Komunālserviss
2016.06 - 2017.08
Elementary School Rīdze
2011.09 - 2016.06
Artist - Art
Janis Rozentals Riga art school
2008.09 - 2017.06