Ibrahim Dede
Engineering
Izmir,Bornova
Summary
Engineer with a passion for food care and health, offering a unique set of skills. Possess expertise in effective communication and raising awareness. Developed a proven triology of observe, decide, and act. Demonstrates resourcefulness and reliability to assist the company in improving quality and reducing customer complaints. Firmly believes that embracing quality as the purpose of business life is crucial for delivering exceptional results.
Overview
9
9
years of professional experience
9
9
years of post-secondary education
5
5
Certifications
1
1
Language
Work History
Process Shift Leader
Tetra Pak
Izmir
07.2023 - Current
- Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.
- Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
- Enforced company policies and regulations with employees.
- Improved team productivity by implementing efficient scheduling and task delegation methods.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Prepared shift summary reports for supervisor and communicated regularly on goals and progress.
- Trained new employees and delegated daily tasks and responsibilities.
- Supported a culture of continuous improvement by identifying and addressing areas for potential growth, both individually and as a team.
Production Process Engineer
Döhler
08.2022 - 05.2023
- Supervising all process lines to ensure efficient production
- Supervising filtration, filling and evaporation processes
- Responsible for OEE report for daily basis
- Minimizing the production costs and losses, ensuring high quality, capacity and safe production
- To plan and realize the necessary equipment, materials and workforce in order to make production in accordance with the standards
- Monitoring quality parameters within production and checking them daily basis
- Inspection operators/technicians to ensure maximum efficiency for production and standardization
Production Engineer
Has Tavuk A.Ş
12.2021 - 05.2022
- Supervising all process and packaging lines to ensure efficient production according to Lean management
- Minimizing the production costs and losses, ensuring high quality, capacity and safe production
- Managed production schedules, ensuring timely delivery of products while maintaining high quality standards.
- Ensuring food safety on all production lines and ensure activities which are food safety and regulations within the standarts
- Trained team on best practices to optimize production and improve quality.
- Performed root cause analysis and implemented corrective actions.
- Increased production volume, optimizing equipment layouts for maximum efficiency.
- Improved production efficiency by developing and implementing new manufacturing processes.
Production Engineer
Euro Food
12.2020 - 04.2021
- All type of pickles and ready to eat type sauces productions
- Preparing raw material for production and its standardization
- Managed production schedules, ensuring timely delivery of products while maintaining high quality standards
- Provided technical support to troubleshoot equipment issues, minimizing downtime and maintaining production targets.
- Grading raw materials for each seperated lines and processing in order to get final product that includes filling, -Hermetic sealing and pasteurization
- Participating all quality control activities and applying 5S to the production
- Communicated with other team members to enhance process and performance.
- Performed root cause analysis and implemented corrective actions.
Production Process Engineer
Abalioğlu Lezita Production Meat Facility
10.2018 - 08.2019
- Education and Qualifications Work experience-Coated Products, Charcuteria, Döner production lines and their wide range productions examination
- Collaborated with cross-functional teams to improve product quality, resulting in increased customer satisfaction.
- Inspection operators/technicians to ensure maximum efficiency for production and standardization
- Participating all quality control activities and applying 5S to the production in a manner of consistency and following Kaizen applications
- Designed and executed experiments to identify process improvements, leading to reduced costs and increased efficiency.
- Conducted root cause analysis to identify, prioritize and eliminate process losses.
- Reduced production downtime by conducting thorough root cause analyses and implementing corrective actions.
Production Engineer
TAMEK Food Concentrate
04.2016 - 10.2016
- Managed production schedules, ensuring timely delivery of products while maintaining high quality standards
- Planning and preparing raw material to meet production requirements
- Participating all quality control activities
- Maintaining the quality from raw material to final products, reporting by daily basis
- Performed root cause analysis and implemented corrective actions.
- Communicated with other team members to enhance process and performance.
- Provided technical support to troubleshoot equipment issues, minimizing downtime and maintaining production targets.
- Increased production volume, optimizing equipment layouts for maximum efficiency.
Education
Master of Science - Food Packaging
Ege University
Izmir 01.2024 - Current
Master degree - undefined
Ege University - Faculty of of Business Administration
Bachelor Degree - undefined
Ege University - Food Engineering Faculty
Bachelor Degree - Erasmus Program - undefined
Università Degli Studi di Firenze - Scienze Dell'alimentazione
Florence, Firenze 09.2014 - 07.2022
Skills
Problem-solving
Production reporting
Equipment troubleshooting
Safety processes and procedures
Operations management
Strong verbal and written communication
Positive attitude
Operations support
Certification
FSSC 22000 Food Safety Management System Vers. 5.1
Personal Information
- Date of Birth: 01/01/89
- Gender: Male
- Nationality: Done
- Driving License: B
- Marital Status: Married
Publications
- TUBITAK 2209 / A UNIVERSITY STUDENTS DOMESTIC / NATIONAL RESEARCH SUPPORTING PROJECTS, The examination of some properties during the ohmic resolution of frozen tomato pulp., 09/01/14 - 06/01/15
- EGE BÖLGESİNDE GIDA SANAYİNDE FAALİYET GÖSTEREN BİR FİRMADA ENDUSTRI 4.0 OLGUNLUK SEVİYESİNİN BELİRLENMESİ, This project is an evaluation of Industry 4.0 readiness using a measurement model of maturity and classification of steps., 01/01/18 - 06/01/20
Timeline
Master of Science - Food Packaging
Ege University
01.2024 - Current
Process Shift Leader
Tetra Pak
07.2023 - Current
Production Process Engineer
Döhler
08.2022 - 05.2023
Production Engineer
Has Tavuk A.Ş
12.2021 - 05.2022
Production Engineer
Euro Food
12.2020 - 04.2021
Production Process Engineer
Abalioğlu Lezita Production Meat Facility
10.2018 - 08.2019
Production Engineer
TAMEK Food Concentrate
04.2016 - 10.2016
Bachelor Degree - Erasmus Program - undefined
Università Degli Studi di Firenze - Scienze Dell'alimentazione
09.2014 - 07.2022
Master degree - undefined
Ege University - Faculty of of Business Administration
Bachelor Degree - undefined
Ege University - Food Engineering Faculty
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