A conscientious and open-minded person with hospitality theoretical and practical background of 4 years. Passionate about creating effective communication management for hospitality brands.
Food and Beverage Team Leader at Hyatt Regency AmsterdamFood and Beverage Team Leader at Hyatt Regency Amsterdam
Kitchen Hand at Blueys AmsterdamKitchen Hand at Blueys Amsterdam
Head Chef at Exit 153 Restaurant @ Amsterdam Inn and Suites.Head Chef at Exit 153 Restaurant @ Amsterdam Inn and Suites.