Third-year International Business Administration student at RSM and prospective MSc Global Business & Sustainability candidate
Course provided by JP Morgan via Forage (Jan 2025 - Feb 2025)
KPMG Lower Gulf (Jan 2023)
Course instructed by Chris Croft via Linkedin (Jun 2023 - Jul 2023)
INSEAD (July 2021)
T2 Level, supporting high-profile catering events with budgets up to €500,000 (Sep 2023 - Current)
Served 300+ customers daily boosting peak-season sales by 20% (Jul 2024 - Aug 2024)