George Lysaght
South London
Summary
Hospitality professional with over five years’ experience in premium London and Amsterdam venues, currently operating as Team Leader at a high-performing Marylebone pub within the Cubitt House group. Experienced in supervising multi-floor operations, leading international teams and maintaining service excellence in high-volume environments. Seeking progression into an Assistant Manager position to take greater responsibility for operations, staff development, and guest experience. Motivated customer service team member eager to streamline operating procedures to maximise team efficiency and customer satisfaction. Interested in quality, speed and performance improvements as well as developing a strong sense of team. Enrolling in the Level 3 Award in Hospitality Supervision & Leadership to formalise management development. Motivated customer service team member eager to streamline operating procedures to maximise team efficiency and customer satisfaction. Specialises in quality, speed and performance improvements.
Overview
9
9
years of professional experience
1
1
Certification
Work history
Team Leader / Supervisor
The Coach Makers Arms (Cubitt House), Marylebone
Marylebone
2021.01 - 2026.02
- Lead front-of-house operations across a multi-floor premium venue (cocktail bar, restaurant and traditional pub).
- Supervise and motivate a diverse international team, maintaining high service standards in a fast-paced environment.
- Coordinate shift flow, floor planning, and peak-period service execution.
- Oversee stock management, supplier deliveries, and daily cash reconciliation procedures.
- Support training and onboarding of new team members.
- Maintain strong relationships with regular guests, corporate clientele, and local residents.
- Contribute to revenue performance through upselling, operational efficiency, and consistent service delivery.
Waiter
Renato’s Osteria & Pizzeria, Amsterdam, the Netherlands
Amsterdam
2020.01 - 2021.01
- Delivered high-quality table and bar service in a busy neighbourhood restaurant in De Pijp; managed reservations and supported peak trading periods.
Bartender / Waiter (Part-Time)
Cityden – The Garden, Amstelveen, the Netherlands
Amstelveen
2019.01 - 2020.01
- Worked across bar and restaurant service areas, supporting cocktail preparation, food service and guest engagement.
Bar Attendant
Student Union Bar, Plymouth University
Plymouth
2018.01 - 2019.01
- Supported bar operations during high-volume student events and regular service.
Stage Management Assistant
Theatre Royal, Plymouth
Plymouth
2017.01 - 2018.01
- Assisted with backstage coordination and production logistics, developing organisational and multitasking skills.
Education
BA (Hons) - Acting
Plymouth University
PlymouthHigh School Diploma - Intenational Baccalaureate
International School of Amsterdam
Amsterdam06.2015
Skills
- Shift Leadership & Floor Management
- Team Supervision & Staff Training
- High-Volume Service Coordination
- Stock Control & Supplier Management
- Cash Handling & Financial Accountability
- Guest Experience & Client Retention
- Conflict Resolution & Team Communication
- Multi-Floor Venue Operations
- Drive to Achieve Targets
Certification
- Enrolling in Level 3 Award in Hospitality Supervision & Leadership
- TEFL & TESOL Certified (120-hour course, TEFL.org)
Affiliations
- Football
- Volleyball
- Cooking; Sushi & Italian Food.
Timeline
Team Leader / Supervisor
The Coach Makers Arms (Cubitt House), Marylebone
2021.01 - 2026.02
Waiter
Renato’s Osteria & Pizzeria, Amsterdam, the Netherlands
2020.01 - 2021.01
Bartender / Waiter (Part-Time)
Cityden – The Garden, Amstelveen, the Netherlands
2019.01 - 2020.01
Bar Attendant
Student Union Bar, Plymouth University
2018.01 - 2019.01
Stage Management Assistant
Theatre Royal, Plymouth
2017.01 - 2018.01
BA (Hons) - Acting
Plymouth University
High School Diploma - Intenational Baccalaureate
International School of Amsterdam