

Dynamic analytical chemist & researcher with an M.Sc. in Applied Chemistry and 7 years of experience in research supervision and laboratory work across Kenya, Malawi, and Uganda. Skilled in mineral and toxicology, natural products, antimicrobial evaluation, and food safety, with hands-on expertise in GC-MS, HRLC-MS/MS, FT-IR, and NMR spectroscopy. Experienced in developing laboratory protocols and ensuring regulatory compliance. Currently engaged in low molecular (saxitoxin) and high molecular mass (ricin) analysis using HRLC-MS/MS at the Organization for the Prohibition of Chemical Weapons Labs, The Netherlands. Recognized for translating scientific innovation into practical solutions in food preservation, environmental monitoring, and analytical quality control