Brandon Kaminsky
Phoenix,AZ
Summary
Service industry professional, with extensive experience in hospitality. Skilled in fast-paced, high-volume environments, reliable team player with strong communication and management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues.
Ability to adapt and work in unideal work environments. Experience with troubleshooting problems and skills to resolve issues.
Overview
4
4
years of professional experience
Work History
Server Assistant / Food Runner / Prep Cook /Bar Porter
Chelsea’s Kitchen
12.2021 - Current
- - Prepared ingredients, maintained prep stations, and assisted kitchen staff to meet service demands.
- Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
- - Operated commercial juicers, ensuring cleanliness and adherence to food safety standards.
- - Assisted management with storage organization, order receiving and restocking, and other restuarant duties
- Coordinated dining room setup and maintenance to ensure clean, welcoming environment for patrons.
Education
GED -
Arizona Department of Education
Arizona08-2021
Skills
- Hospitality & Guest Service
- Teamwork and collaboration
- Positive and friendly attitude
- Willing to learn
- Dependable and responsible
- Problem resolution
- Verbal communication
- Critical thinking
- Attention to detail
Other Personal Interests
Automobiles, Mechanical Work, Car Detailing, Hiking, Community Events, Photography
Timeline
Server Assistant / Food Runner / Prep Cook /Bar Porter
Chelsea’s Kitchen
12.2021 - Current
GED -
Arizona Department of Education